GINATAANG MANOK w/ MALUNGAY │ How to Cook Ginataang Manok w/ Malungay


GINATAANG MANOK w/ MALUNGAY │ How to Cook Ginataang Manok w/ Malungay

Try this Ginataang Manok with Dahon ng Malungay.

Easy to cook with minimal ingredients.


Ingredients:

1/2 kilo chicken bone in, cut to serving pieces

1 1/2 200ml pack Coco Mama coconut milk 

1 big bowl, malungay leaves

1/2 head garlic, chopped

2-3 thumb size ginger, cut into thin strips

2 medium size onion, chopped

5-5 pieces red hot chilies

1 tbsp. cracked peppercorns

1/3 cup fish sauce

chili flakes

salt to taste

cooking oil

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