CHICKEN MENUDO KARINDERIA STYLE │ How to Make Chicken Menudo

CHICKEN MENUDO KARINDERIA STYLE │ How to Make Chicken Menudo

Try this Chicken Menudo, Carinderia Style, it is a No Pork Menudo version of the popular Pork Menudo usually sold on street corner karenderia(s).

Of course it is loaded with a lot of potato, carrots and chicken hotdog.

And the not so secret ingredient banana ketchup.

Ingredients:

1/2 kilo chicken breast or thigh, cut into small cubes

1/4 kilo chicken liver, cut into small cubes

4-6 chicken hotdogs, cut into small rings

2 medium size potatoes, cut into cubes

1 medium size carrot, cut into cubes

1 medium size, red bell pepper, cut into small squares

1/2 head garlic, chopped

2 medium size onions, chopped

2 medium size tomatoes, chopped

1/4 cup fish sauce

1/3 cup soy sauce

1/3 cup oyster sauce

1 small pack tomato sauce, Pinoy style

1/2 cup banana ketchup

1-2 tsp. powdered black peppercorns

1-2 tsp. paprika

1-2 bay leaves

salt to taste

cooking oil

spring onions for garnish

red and green chilies optional